This vegetable is often cut into thin cross-section slices to make the most of its unique shape. Upload this one with your morning coffee. It is a delicious, unique looking root vegetable that definitely deserves a spot in your garden.. Additionally, since it is somewhat rare, this is another good root vegetable to grow for farmer’s markets or local restaurants. Sometimes you’ll find it with the stalks and leaves attached. Store the celeriac in a cool, dark place. For dessert, there’s celeriac brownies, red velvet swirl coffee cake using beet juice, and cheesecake with parsnip and carrot mince. Taste of Home is America's #1 cooking magazine. Eating & Drinking; Celeriac, jicama and sunchokes: Exploring the world of unusual root vegetables. Roast on a sheet pan for 20-25 minutes; then add cooked bacon and fresh thyme and roast for an additional 20 minutes. While lovers of root vegetables will never tire of the likes of carrot and parsnip, there's certainly no harm in adding to the repertoire. Celeriac has so many delicious possibilities. Truth: root vegetables can be intimidating. Also known as the Oxalis Tuberosa or the New Zealand Yam, this is a popular alternative to the potato. When young and immature, the fruit can be harvested... 2. While celeriac is low in starch, it is used and comparable to the potato.It is a biennial that is more commonly grown as an annual. Onions are popular root vegetables, serving as a staple ingredient in many cuisines. Drain and mash with butter, milk, salt and pepper before serving. It doesn’t take long to cook and it retains its crunch and crispness. Parsnips are an unusual vegetable in that they become sweeter after the first frost; in fact, these root vegetables resemble carrots in almost every way except for color and flavor (they’re sweeter and starchier in general). Please read our Commenting Policy first. And if the celery root comes with stalks, cut them off and store them separately from the root. It can be challenging to prepare because the thick skin is hard to peel. TORONTO – When it comes to vegetables, Carla Kelly wants you to think outside the box. Sprinkle with garlic powder, chopped rosemary, pepper and salt and bake for approximately 40 minutes, tossing halfway through. Kohlrabi is an almost alien-looking vegetable that’s used in similar ways to turnip. Some people call them Jerusalem artichokes, but they’re from a native American plant related to the sunflower, says Kelly. “Both the Asian pear and jicama retain quite a bit of crispness when they’re cooked and there’s a lovely contrast in the tart.”. Celeriac is another root vegetable that looks similar to celery but there the similarities end. 1. This hairy, knobbly root isn’t much to look at, but it’s delicious and quite versatile. This relative of celery has a mild taste. The texture is close to a turnip or potato. If this describes your state of mind, then prepare to get exotic with these strange fruits and weird vegetables from around the globe! Ontario reports 2,357 new coronavirus cases, 27 deaths, Amber Alert: Ottawa police say child found, suspect in custody, Alberta to send adults to Edmonton’s Stollery Children’s ICU as COVID-19 hospitalizations surge, Video of arrest at Calgary community rink results in accusations of police ‘going overboard’, Claims of ‘shadow banning’ and censorship of the India farmers protest online, Coronavirus: FDA commissioner comments on reported allergic reactions to COVID-19 vaccines, Woman behind ‘Zombie Angelina Jolie’ sentenced to 10 years in Iranian prison, Coronavirus: New Brunswick begins ‘historic’ COVID-19 vaccination process, Doug Ford calls emergency meeting over COVID-19 hospitalizations, 5 ways to save money on fruits and vegetables, RECIPES: 5 ideas to get your full daily serving of vegetables. Celery root can be prepared in a surprising number of ways. Although kohlrabi is a member of the cool season brassica vegetables, it has not achieved the same recognition as cabbage and broccoli. Looking like a giant smooth potato, jicama is a tuberous root vegetable that originated in Mexico but was transmitted by the Spanish all over Asia during the colonial era. Simply put, celeriac is the root of a celery plant. There are probably a handful of root vegetables in your grocery store that have you wondering, what is that thing? 3 Thu. It has a thick skin that needs to be removed. Food trends: Vegetables move to the centre of the plate. Countdown To Weird Vegetables! Growing parsnip in pots is not very difficult, but container gardeners avoid this root vegetable because of its requirement of large container and time it takes for the harvest. For it during cooler months salt and pepper before serving young and immature, the fruit can harvested! 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